``Swiss cheese'' models with pressure

Details ``Swiss cheese'' models with pressure ``Swiss cheese'' models with pressure

Nov 1987

adsabs.harvard.edu/cgi-bin/nph-data_query?bibcode=1987phrvd..36.2915b&link_type=abstract

Physical Review D (Particles and Fields), Volume 36, Issue 10, 15 November 1987, pp.2915-2918

Physics

8

Fundamental Problems And General Formalism

Scientific paper

Local spherically symmetric inhomogeneities are matched to a spatially flat Robertson-Walker background with pressure. In the cases in which the background evolves to an Einstein-de Sitter dust universe, the interior metrics tend with time either to the vacuum Schwarzschild solution or to the spatially flat Tolman dust metrics. The whole construction may be interpreted as the history of the dust-filled ``Swiss cheese'' models.

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