Search for $D^0-{\bar D}^0$ Mixing Using Doubly Flavor Tagged Semileptonic Decay Modes

Physics – High Energy Physics – High Energy Physics - Experiment

Scientific paper

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

13 pages, 7 figures, submitted to Phys.Rev.D

Scientific paper

10.1103/PhysRevD.76.014018

We have searched for $D^0 - \bar{D}^0$ mixing in $D^{*+} \to \pi^+ D^0$ decays with $D^0 \to K^{(*)} e \nu$ in a sample of $e^+ e^- \to {c\bar c}$ events produced near 10.58 GeV. The charge of the slow pion from charged $D^*$ decay tags the charm flavor at production, and it is required to be consistent with the flavor of a fully reconstructed second charm decay in the same event. We observe 3 mixed candidates compared to 2.85 background events expected from simulation. We ascribe a 50% systematic uncertainty to this expected background rate. We find a central value for the mixing rate of $0.4 \times 10^{-4}$. Using a frequentist method, we set corresponding 68% and 90% confidence intervals at $(-5.6, 7.4) \times 10^{-4}$ and $(-13, 12) \times 10^{-4}$, respectively.

No associations

LandOfFree

Say what you really think

Search LandOfFree.com for scientists and scientific papers. Rate them and share your experience with other people.

Rating

Search for $D^0-{\bar D}^0$ Mixing Using Doubly Flavor Tagged Semileptonic Decay Modes does not yet have a rating. At this time, there are no reviews or comments for this scientific paper.

If you have personal experience with Search for $D^0-{\bar D}^0$ Mixing Using Doubly Flavor Tagged Semileptonic Decay Modes, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Search for $D^0-{\bar D}^0$ Mixing Using Doubly Flavor Tagged Semileptonic Decay Modes will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFWR-SCP-O-28568

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.