Jan 1997
adsabs.harvard.edu/cgi-bin/nph-data_query?bibcode=1997mercu..26a..29p&link_type=abstract
Mercury, Vol. 26, no. 1, p.29
Physics
Scientific paper
The best place in the house to learn about science is in the kitchen.
When you boil it down, science demands the same sorts of skills,
judgment, and even artistry as cooking.
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