Experimental studies of plasma confinement in toroidal systems

Physics

Scientific paper

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

3

Controlled Fusion, Magnetohydrodynamic Stability, Plasma Control, Tokamak Devices, Toroidal Plasmas, Energy Dissipation, Flux Density, Ion Density (Concentration), Multipoles, Plasma Pinch, Plasma Pressure, Plasma Temperature, Stellarators

Scientific paper

Toroidal confinement schemes for controlled thermonuclear fusion are reviewed, with attention given to recent developments in tokamak, low-beta stellarator and high-beta research. Plasma energy loss processes caused by lack of plasma equilibrium, MHD or fluid instability, microinstabilities, collisional diffusion and thermal conduction across magnetic-field lines, and radiation losses are treated. Fluid instabilities, which become significant as energy density and plasma pressure are raised, receive particular consideration; methods of eliminating microinstabilities (associated with Bohm diffusion) are also mentioned. Ion number densities, temperatures and containment times are discussed for high-beta stellarators, toroidal pinches, and the internal-ring devices known as levitrons and multipoles.

No associations

LandOfFree

Say what you really think

Search LandOfFree.com for scientists and scientific papers. Rate them and share your experience with other people.

Rating

Experimental studies of plasma confinement in toroidal systems does not yet have a rating. At this time, there are no reviews or comments for this scientific paper.

If you have personal experience with Experimental studies of plasma confinement in toroidal systems, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Experimental studies of plasma confinement in toroidal systems will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFWR-SCP-O-1419928

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.