Does the moon eat colors?

Details Does the moon eat colors? Does the moon eat colors?

Mar 1986

adsabs.harvard.edu/cgi-bin/nph-data_query?bibcode=1986em%26p...34..273p&link_type=abstract

Earth, Moon, and Planets (ISSN 0167-9295), vol. 34, March 1986, p. 273-279. In French.

Physics

Atmospheric Chemistry, Hydrogen Compounds, Lunar Effects, Photochemical Reactions, Troposphere, Aerosols, Hydrogen Peroxide, Photodissociation, Photosynthesis

Scientific paper

The physical chemistry of tropospheric oxidants, particularly H2O2, and the conditions necessary for their dissolution are investigated to account for the supposed bleaching property of the moon at night. The chemistry of OH, HO2, and H2O2 is linked to the photodissociation of O3 through the production of O(1D). Gaseous H2O2 is removed by heterogeneous reactions involving aerosols and liquid water. The dissolution of H2O2, formed by the interaction of water vapor with ozone dissociation products, occurs inside of water droplets in the presence of a support liquid such as dew principally at night when the humidity is more significant. The daily solubility of ambient H2O2 is estimated, and the oxidizing capacity of H2O2 is seen to explain the bleaching properties of dew.

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