Lipid peroxidation of plants under microgravity and its simulation

Computer Science

Scientific paper

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Scientific paper

In series of space experiments a board the biosatellites ``Cosmos 1887'', ``Bion 9'', the orbital stations ``Salut'', ``Mir'' and under clinostating, changes of lipid peroxidation (LPO) and antioxidation activity (AOA) of Chlorella, Haplopappus tissue culture, wheat and pea roots were determined. The changes had a complex fluctuation character three steps of response were established; LPO decreasing accompanied by AOA increase; stabilization LPO⇄AOA balance; secondary LPO activation. Most early and highly amplitude decreasing of LPO were fixed in mitochondria. The rate of response have been increased on multicellular level of plants organization.

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