The Specificity of Peptide Chain Extension by N-Carboxyanhydrides

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Enantiospecificity, N-Carboxyanhydrides, Peptide Elongation

Scientific paper

We have used amino acids activated by carbonyldiimidazole to study the enantiospecificity of peptide elongation in aqueoussolution. Peptide `primers' Glu10 and Ala3Glu10were elongated with the enantiomers of arginine, glutamic acid,asparagine, phenylalanine, serine and valine. The homochiral addition was always the more efficient reaction; the enantiospecificity was large in some cases but very small in others. In every case Ala3Glu10 was elongated more efficiently than Glu10.

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