Computer Science
Scientific paper
Jul 1986
adsabs.harvard.edu/cgi-bin/nph-data_query?bibcode=1986gecoa..50.1521r&link_type=abstract
Geochimica et Cosmochimica Acta, Volume 50, Issue 7, p. 1521-1533.
Computer Science
20
Scientific paper
Heat-capacity measurements have been made between 8 and 370 K on an annealed and a rapidly quenched diopside glass. Between 15 and 200 K, Cp does not depend significantly on the thermal history of the glass. Below 15 K Cp is larger for the quenched than for the annealed specimen. The opposite is true above 200 K as a result of what is interpreted as a secondary relaxation around room temperature. The magnitude of these effects, however, is small enough that the relative entropies S(298)-S(0) of the glasses differ by only 0.5 J/mol K, i.e., a figure within the combined experimental uncertainties. The insensitivity of relative entropies to thermal history supports the assumption that the configurational heat capacity of the liquid may be taken as the heat capacity difference between the liquid and the glass (ΔCp). Furthermore, this insensitivity allows calculation of the residual entropies at 0 K of diopside glasses as a function of the fictive temperature from the entropy of fusion of diopside and the heat capacities of the crystalline, glassy and liquid phases. For a glass with a fictive temperature of 1005 K, for example, this calorimetric residual entropy is 24.3 ± 3 J/mol K, in agreement with the prediction made by RICHET (1984) from an analysis of the viscosity data with the configurational-entropy theory of relaxation processes of Adam and Gibbs (1965). In turn, all the viscosity measurements for liquid diopside, which span the range 0.5-4· 1013 poise, can be quantitatively reproduced through this theory with the calorimetrically determined entropies and ΔCp data. Finally, the unclear significance of “activation energies” for structural interpretations of viscosity data is emphasized, and the importance of ΔCp and glass-transition temperature systematics for determining the composition and temperature dependences of the viscosity is pointed out.
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