Comparison of the structures of humic substances from aquatic and terrestrial sources by pyrolysis gas chromatography-mass spectrometry

Mathematics – Logic

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Scientific paper

Four humic extracts isolated from terrestrial, mahne, plankton and freshwater sources have been investigated by pyrolysis-gas chromatography-mass spectrometry. The results show that substantial quantities of phenols (some not derived from lignin), pyrroles and nitrites (derived from proteins, nucleic acids or porphyrins) are decomposition products. Small amounts of furans (derived from carbohydrates) and unsaturated ketones (derived from polycarboxylic aliphatic acids) are also present. The results illustrate how parent material, transport factors and biological activity affect the composition of humic extracts.

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