AKARI Near Infrared Spectroscopy: Detection of H2O and CO2 Ices toward Young Stellar Objects in the Large Magellanic Cloud

Astronomy and Astrophysics – Astrophysics

Scientific paper

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

11 pages, 1 table, 2 figures

Scientific paper

10.1086/592948

We present the first results of AKARI Infrared Camera near-infrared spec- troscopic survey of the Large Magellanic Cloud (LMC). We detected absorption features of the H2O ice 3.05 um and the CO2 ice 4.27 um stretching mode toward seven massive young stellar objects (YSOs). These samples are for the first time spectroscopically confirmed to be YSOs. We used a curve-of-growth method to evaluate the column densities of the ices and derived the CO2/H2O ratio to be 0.45 pm 0.17. This is clearly higher than that seen in Galactic massive YSOs (0.17 pm 0.03). We suggest that the strong ultraviolet radiation field and/or the high dust temperature in the LMC may be responsible for the observed high CO2 ice abundance.

No associations

LandOfFree

Say what you really think

Search LandOfFree.com for scientists and scientific papers. Rate them and share your experience with other people.

Rating

AKARI Near Infrared Spectroscopy: Detection of H2O and CO2 Ices toward Young Stellar Objects in the Large Magellanic Cloud does not yet have a rating. At this time, there are no reviews or comments for this scientific paper.

If you have personal experience with AKARI Near Infrared Spectroscopy: Detection of H2O and CO2 Ices toward Young Stellar Objects in the Large Magellanic Cloud, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and AKARI Near Infrared Spectroscopy: Detection of H2O and CO2 Ices toward Young Stellar Objects in the Large Magellanic Cloud will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFWR-SCP-O-280898

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.